Smoking gourmet catering 

ChefGary BBQ Experience

 
 
 
 

ChefGary offers a superb BBQ package, utilising the best of British ingredients and years of experience in creating tasty food. All the hard work is taken care of by our team, including shopping and preparation prior to your event at our 5 star rated food premises. We finish off all at your venue and present all food on sharing platters at a central table. We provide all crockery and cutlery, and bbq if necessary. It goes without saying that we take care of all the cleaning down afterwards, leaving you to enjoy the party….

 
 

BBQ Menu -£65 per head Plus VAT

Minimum charge - £650 plus vat

With Canapes and Petit fours


Canapes

Bruschetta - heritage tomato salsa - fresh coriander - lime - chilli

Dijon & honey glazed Hampshire pork sausage skewers - sesame seeds

King prawn Sui Mai dumpling - lime - soy - sweet chilli

Mains

Corn fed chicken: Tikka spice - fresh lemon - yoghurt - mint - coriander

24 hour Slow cooked British brisket - Korean bbq sauce - kimchi

King prawns: Sriracha - garlic - chilli - red pepper - paprika

Charred halloumi - red peppers - zuchinni - balsamic - fermented wild garlic

Sides

New potatoes - lemon & chive mayo

Red cabbage and celeriac ‘slaw - olive oil - lemon

Mediterranean cous cous - garlic roasted vegetables - lemon - cumin - blush tomatoes - olives

To Finish

Macaroons

Vanilla and honeycomb creme brulee

Double chocolate brownie


Pulled Brisket
BBQ%2Bmeat

Additional gourmet mains and sides

Slow Braised & BBQ glazed leg lamb - garlic - rosemary & thyme - £40 - 1kg pre cooked weight

Whole roasted free range spatchcock tandoori chicken - £40 - 1.5kg pre cooked weight

24 hour slow cooked Hampshire pork belly - Balinese coconut curried sauce - kaffir lime - red chillies - crackling - $40 - 2kg pre cooked weight

Sirloin of British beef - Bbq soy glaze - £40 - 800 gram pre cooked weight

British beef burger sliders - bap - sliced cheddar - £26 x 4)

Gourmet British beef burger - brioche bap - pulled brisket - truffled cheddar - truffle oil - cracked black pepper - shaved red onion - £40 x 4)

Side salmon - ginger. - lemon grass - shaved fennel - fresh coriander - £55 - 1kg

Deluxe Vegetarian platter - plant based burgers - plant based sausages - Marinated halloumi - charred field mushrooms - corn - red peppers - zuchinni - red onions - roasted squash - blush tomatoes - wild garlic - Priced per head

 Cavolo nero - baby spinach - garlic roasted cauliflower - toasted pine nuts - mixed seeds - £25 - (800 grams )

Baked sweet potato - green beans - beetroot - chorizo - feta - mint - balsamic - £30 - 800 grams)

Avocado - heritage tomato - mozzarella - shaved red onion - black olive - £30 - 800 grams)

Artisan bread platter - hummus - olive oil - balsamic - blush tomatoes - £30

Condiment package - Heritage tomato, red onion and chilli salsa - ketchup - Mayo - bbq sauce - guacamole - £30

Plus VAT

 
 

How it Works:

  • Drop us an email to enquire about availibility

  • We will go through all details including full dietary requirements and timings

  • Our set menu provides a wide selection to suit all with the option to add in any particular favourites

  • Once menus are confirmed we will put together a pdf document detailing all and send out your invoice

  • Look forwards to your private dining experience

  • On the day, we arrive two-three hours prior to your first course

  • Canapes are served ‘floating’ - Mains and desserts are served at a central point

  • Minimum number for your party - 20 persons

Our service includes:

  • Our promise and commitment into providing an unforgettable private dining experience for you and your guests

  • All crockery, cutlery and napkins

  • Purchasing of all food, utilising the very best of available organic and local ingredients

  • Preparation of all food at our 5 star food hygiene rated unit by our talented close knit team

  • Your personal chef (Additional staffing for larger parties will be costed seperately)

  • BBQ hire as necessary

  • Prompt and polite communication throughout

  • Expert advice on special dietary requirements, including food intolerances, allergies, vegetarian and vegan diets

  • A complete CLEAN DOWN after your event and we always DO THE WASHING UP!

  • Fully insured team.