How it Works:

• Drop us an email @gary@chefgary.co.uk to check availability. Please include preferred date/s, postal address and estimated numbers in your party. Please also include dietary requirements as necessary.

• We’ll confirm availability and will send invoice for £100 (plus vat) to secure the date

• All deposits are transferable should we need to change anything - unfortunatley non refundable. (exceptions for exceptional circumstances)

• Choose your menu - see below

• We’ll send off a Google document detailing all for final confirmation - happy to amend as necessary along the way

• We’ll send off invoice once all confirmed with payment details.

• We will finalise and confirm staffing within our close-knit team on the week or before and message with final details

• On the day, we arrive approx two hours prior to your first course. This will be confirmed directly with your private chef. Via email or text (as preferred) If you’d prefer text confirmation, please include your number when booking

• Average dining time for canapes and three courses - two hours, though we always follow the natural flow of the evening

• Average dining time for our tasting menu - three hours, though we always follow the natural flow of the evening

• Minimum charge - £650 plus VAT (includes your private chef) travel and additional staffing are costed separately

• For parties of eight and over and split choice menus, additional staffing will be costed as necessary. Split choice menus may incur a further supplement.

• Bespoke menus and packages will be priced individually

• Travel is charged sensibly according to distance and time

• We bring all crockery, cutlery, napkins and we always do the washing up! :)

Choosing Your Menu:

• Select either our bistro or gourmet menu range - for an extra special private dining experience we recommend our tasting menu

• All our dishes are prepared with fresh ingredients along with love and time. On the evening we’d like you to enjoy each dish at its absolute best without compromise.

• As plating up in different environments, we recommend to share the best private dining experience that your core group all have the same dishes for each course. We are able to cater for all special dietary requirements and may amend any recipes/dishes or offer alternates where necessary. If you would like to offer your guests a split choice menu, please do get in touch for further help and advice. A supplement may be included in your final quote. This will cover additional sourcing and preparation of ingredients which all takes extra love and time. Additional staffing may also be necessary. All split choice menus will require pre orders and your guests will be responsible for remembering their choices on the evening.

• To elevate your private dining experience, add a pre dinner canape package to help whet your appetites - from £10 per head

• If you would like additional advice or further assistance in choosing, please just let us know. Always a pleasure to help.

Our Service Includes:

• Our promise and commitment into creating an unforgettable private dining experience for you and your guests

• All crockery, cutlery and napkins

• Purchasing of all food, utilising the very best of available organic and local ingredients

• Preparation of all food at our 5 star food hygiene rated unit by our talented close knit team

• Your personal chef (Additional staffing will be costed separately as necessary)

• Prompt and polite communication throughout

• Expert advice on special dietary requirements, including food intolerances, allergies, vegetarian and vegan diets

• A complete CLEAN DOWN after your event and we always DO THE WASHING UP!

• Fully insured team.