Private Birthday Dinner Party with ChefGary, Sue, Adrian and Friends, Curdridge
"What a fantastic evening, thank you so much. The food was delicious and exceeded expectations in both flavour and presentation" Sue Burden
This weekend ChefGary catered for a superb surprise birthday dinner for Adrian and close family in Curdridge. Regularly providing delicious and fabulous food whilst bringing the fine dining experience into your home, we bring the excitement of restaurant food combined with the comfort of home for many birthday celebrations. On this occasion, we served some delectable and creative canapes, followed by three plated courses of culinary delights. Sue had found our details online and booked a surprise for her fiance a few months in advance which was plenty of time to go through everything and arrange the perfect menu for the evening. When the date for the dinner party arrived, everything was still top secret and it was a huge pleasure to be setting up as our guests arrived "back from the pub" I was made to feel most welcome and every course was a huge success which made for another extremely rewarding dinner party :)
Menu
Chef's decadent selection of canapes
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To Begin:
Puff pastry tarte, caramelised red onion marmalade, feta, toasted walnuts, balsamic roasted figs,
rocket and blush tomato
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Main - course:
Pan seared fillet of British beef, smoked bbq glazed short rib, red wine gravy,
Dauphinoise potatoes, glazed carrots, baby corn, asparagus spears
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To Finish:
Trio of Desserts:
Vanilla and honeycomb creme brulee
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Salted caramel and walnut chocolate brownie
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Lemon and blue berry tarte.